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Garden Flower Tea

A relaxing tea blend made with flowers you may be already growing in your yard!
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 14 cups of tea

Equipment

  • 1 Small Mixing Bowl
  • Measuring Spoons
  • Whisk
  • Storage Container or Jar

Ingredients
  

  • 2 TBSP Red Rooibus
  • 1 TBSP Dry Peppermint
  • 1 tsp Dry Lavender Flowers
  • 2 tsp Chamomile Flowers
  • 2 tsp Violets Flowers, or an alternative *see notes

Instructions
 

  • Add all the ingredients to the mixing bowl.
  • Using a whisk, stir together until well combined.
  • Store loose in a air tight container or make into tea bags.

To Brew:

  • Add 1-2 tsps of loose tea to a tea steeper and place in tea cup.
  • Steep tea with hot water of about 200℉ for 8-10 minutes.
  • Sweeten however you would like, and enjoy!